WEST END
Charcuterie board
A selection of cured meats (2 slices of prosciutto crudo, 3 slices of pancetta rotunda, 3 slices of coppa, 5 slices of salame and 5 slices of sopressata), 2 chesses (Pecorino, Manchego), marinated olive, melon & grapes. Seved with a basket of bread. 29
Italian style eggs benedict
Your benny on a slice of home-made focaccia with prosiutto, arugula, Parmiggiano Reggiano flakes & pesto hollandaise 21
Vegetarian Italian eggs benedict
Your benny on a slice of home-made focaccia with roma tomatoes, burrata mozzarella & pesto hollandaise 22
Sausage & eggs alla contadina
Italian fennel sausages cooked in tomato sauce, served with 2 poached eggs, nugget potatoes & focaccia. 22
Crespelle ricotta spinaci
Italian style crepes with ricotta & spinach. 18
Add a slice of prosciutto for 4
Crespelle con fungi & ricotta
Italian style crepes with asiago, ricotta & mixed mushrooms. 20
Crespelle con Nutella & fragola
Italian style crepes with Nutella & strawberry sauce. 16
Pappardelle “Rosche Rosche”
30
Pasta al Pesto & Burrata
26
Spagehtti Alla Carbonara
26
Gnocchi ai Quattro Formaggi
24
KITSILANO
Italian Style Bennies:
Eggs Benedict with prosciutto
2 poached eggs served on home made focaccia bread with arugula salad, prosciutto D.O.P., pesto hollandaise sauce topped with D.O.P. parmesan cheese 22
Caprese eggs benedict
Eggs Benedict, 2 poached eggs served on home made focaccia bread with arugula salad, D.O.P. buffalo mozzarella cheese, fresh sliced tomatoes and finished with pesto hollandaise sauce 21
Eggs benedict are served with Italian style roasted potatoes, baked with organic rosemary, garlic and white wine…delicious!
EGGS:
Uova alla Contadina
Italian fennel sausage slow cooked in tomatoes sauce, 2 organic free-run eggs, served with a side salad and home-made focaccia 22
Uova alla Purgatorio
2 organic eggs cooked in a fresh tomatoes sauce, served with a side salad and home-made focaccia bread 16
Frittata di Pasta…sapori di casa (home style flavours)
In Italy is an old and common tradition to make frittata with pasta, we are excited to bring these recipes to you, every frittata is made with 2 organic free-run eggs, home-made pasta, salt and pepper and it comes with 3 different toppings
1-Smoked Salmon Frittata
Served with wild smoked sockeye salmon and a blend of capers and fresh herbs sauce, topped with fresh arugula salad and D.O.P. parmesan 20
2-Prosciutto Frittata
Served with wild D.O.P. prosciutto, topped with fresh arugula salad and D.O.P. parmesan 20
3-Mushroom melange frittata
Served with in house made creamy mixed mushroom sauce, topped with fresh arugula salad and D.O.P. parmesan 22
4- Frittata Mista (for 2people)
If you would like to try them all, it’s possible to order a frittata Mista with all the toppings…next time you will know which one is your favorite! 36
All Frittata are served with Italian style roasted potatoes baked with organic rosemary, garlic and white wine, arugula salad with D.O.P. parmesan cheese and home-made focaccia
Dessert Special
Home made pumpkin bread served with whipped ricotta cheese, Montenegro amaro maple syrup and poached seasonable fruit 10
Pasta:
Carbonara
26
Pappaprdelle Roche
30
Pesto & Burrata
23
Gnocchi alla Sorrentina
24
Gnocchi 4 formaggi
24
RESERVATIONS
We look forward to serving you and for you to try our delicious authentic Italian cuisine. Come join us and have a good time!