ANTIPASTI (STARTERS)
Antipasto Misto
Made to share, the most traditional Italian starter. Variety of cold cut meats & cheeses from diverse regions of Italy. 38
Prosciutto & Burrata
Made to share, Prosciutto di Parma D.O.P., our famous fresh Burrata Comes directly from Italy (Apulia Region) every week to indulge your senses. 25
Tuna Tartare
Sashimi grade tuna with homemade caper aioli, extra virgin olive oil and crostini. 20
Warm Olive Melange
Selected olive mix served warmed, with homemade
Focaccia bread and a side of whipped truffle butter. 12
Beef Carpaccio
Thinly sliced raw AAA Alberta beef, drizzled with a grainy Dijon, Alba truffle aioli, topped with shaved parmesan cheese & arugula salad. 20
Burrata Salentina
Served with freshly baked bread, sauteed cherry tomatoes & olive blend topped with out D.O.P. burrata cheese. 22
(Vegan Option without Burrata 15)
Burrata Caprese
Fresh Roma tomatoes, fresh Burrata cheese served on a bed of arugula salad & finished with home-made basil infused extra virgin olive oil. 20
Bruschetta Leccese
Served on freshly baked bread, Prosciutto di Parma D.O.P., gorgonzola cheese, a touch of fig marmalade & toasted pinenuts. 16
Poached Pear Salad with Burrata
Mixed greens with red wine poached pears, fresh Burrata cheese, shaved almonds served with home-made balsamic reduction & extra virgin olive oil vinaigrette. 18
Beet Salad with Burrata
Mixed greens with pickled beets, fresh Burrata cheese, crushed candied walnuts, served with home-made balsamic reduction & extra virgin olive oil vinaigrette. 18
Insalata Carciofi
Fennel, artichokes, mixed greens, & toasted pinenuts, with a lemon, thyme, honey & extra virgin olive oil vinaigrette. Topped with our D.O.P. Burrata cheese. 24
(without Burrata 18)
Bread 4
Bread with Virgin Olive Oil & Balsamic 6
FRESH PASTA & MORE
Pappardelle “Roche Roche”
Family recipe from Nonno Nicola. A hearty ragù, slow cooked in tomato sauce with various braised meats. 33
Rigatoni Anatra
A ground duck ragù, slow cooked in tomato sauce with a red wine reduction. 28
Spaghetti Carbonara
Finely cured guanciale coated in a free-range egg yolk & cracked pepper sauce and D.O.P. parmesan cheese.
Enjoy a night Roman style! 28
Spaghetti allo Scoglio
Venetian dish with garlic, chillies & tomatoes, sauteed with scallops, tiger prawns, calamari, mussels & clams. 35
Lobster & Crab Ravioli
Fresh Stuffed Lobster & Crab ravioli, served with a fresh sauteed cherry tomato sauce, finished with tiger prawns and arugula salad. 33
Spaghetti Amalfi
Home made spaghetti with squid ink, served with fresh cherry tomato sauce, tiger prawns, burrata cheese, lemon zest, topped with toasted pistachios. 35
Butternut Squash Ravioli
Butternut Squash & Scamorza cheese ravioli with a butternut, sage & garlic sauce. Topped with crushed walnuts. 30
Beef Ravioli
Beef ravioli in a sausage & mushroom white wine & cream reduction sauce. 30
Risotto ai funghi
Our favourite vegan dish. Chef’s mix of mushrooms. 28
Gnocchi ai Quattro Formaggi
Piemontese potato gnocchi, DOP gorgonzola, Okanagan chevre, parmigiano Reggiano & Pecorino Romano. 26
Pasta al Pesto with Burrata
Signature dish from Liguria. Short pasta with home-made pesto sauce, Pecorino Romano, and toasted pistachios. Topped with our D.O.P. Burrata cheese. 26
(without Burrata 18)
Gnocchi Pomodoro & Basilico
Home made Gnocchi with a Parmesan, fresh basil and tomato sauce. Topped with our D.O.P. Burrata cheese. 26
(without Burrata 18)
Almost all pasta can be done gluten free for $3
Except all Ravioli & Gnocchi
(add 10 minutes for cooking time)
DATE NIGHT – $150
2 starter of your choice or 1 starter to share
2 Pastas of your choice
2 Desserts of your choice
1 Bottle of Nespolino San Giovese or 1Bottle of Folonari Pinot Grigio 150
DOLCI (DESSERT)
Home-made Tiramisu’ 10
Home-made Panna Cotta with forest fruit coulies 8
Budino al Cioccolato 10
VINI
Price per bottle / 6oz / 9oz
VINO ROSSO
Nespolino Sangiovese/Merlot – Emilia-Romagna, IGT 50/12.5/18
Melini Chianti – Toscana, DOCG 55/14/19
Colle Secco Montepulciano d’Abruzzo – Abruzzo, DOC 55/14/19
Villa Antinori – Toscana, IGT 75/19/25
Cusumano Nero d’Avola – Sicilia, IGT 50
Heracles Primitivo – Puglia, IGT 60
Torre del Falasco Valpolicella Ripasso – Veneto, DOC 60
La Massa Super Tuscan – Toscana, IGT 90
Fontodi Chianti Classico – Toscana, DOCG 100
Fontanafredda Barolo – Piemonte, DOCG 96
Masi Costasera Amarone – Veneto, DOCG 145
Renato Ratti Barolo Riserva – Piemonte, DOCG 155
Argiano Brunello di Montalcino – Toscana, DOCG 175
Antinori Tignanello – Toscana, IGT 350
VINO BIANCO
Tolloy Pinot Grigio – Alto-Adige, DOC 60/15/20
La Valentina Pecorino – Abruzzo, DOC 69/18/23
Tormaresca Chardonnay – Puglia, IGT 55/14/19
Casal di Serra Verdicchio – Castelli di Jesi Marche, DOC 55/14/19
Crudo Organic Zibbibbo – Sicilia, IGT 45/11/15
Vino Rosato
Stemmari Nero d’Avola Rose – Sicilia, IGT 55/14/19
DRINKS
Signature Cocktails
Price per 2oz
Negroni 18
Aperol Spritz 15
Red/White Sangria Glass 14
Classic Martini 15
Premium Martini 18
Bellini 15
Old Fashioned 15
Whiskey Sour 15
Classic Manhattan 15
Classic Margarita 15
Moscow Mule 15
Caesar 15
Nutella Martini 15
Passionfruit Martini 16
Aperitivi
Price per 1oz/2oz
Campari 8/11
Aperol 8/11
Southern Comfort 8/11
Spritz
Price per 1oz/2oz
Vodka-Finlandia 8/11
Gin-Gordon’s 8/11
Rye-Crown Royal 8/11
Bourbon-Jim Beam 8/11
Rum-Bacardi 8/11
Tequila-Olmeca Blanco 9/12
Birra
Peroni 8
Red Truck Lager 8
Red Truck Pale Ale 8
33 Acres Nirvana IPA 8
Whisky
Jameson 9/12
Marker’s Mark 10/15
Jack Daniel’s 9/12
Glenlivet Founders Reserve 11/16
Rum
Captain Morgan Spiced 8/11
Diplomatico Reserva 12/18
Gin
Bombay Sapphire 9/12
Whitley Neill Blood Orange 10/15
Empress 10/15
Hendrick’s 11/16
Tequila
Jose Cuervo Gold 9/12
Patron Silver 15/22
Vodka
Tito’s 9/12
Belvedere 11/16
Grey Goose 11/16
Caffè
Single espresso 3
Double espresso 4
Caffe’ corretto
Americano 4
(Sambuca or brandy) 6
Latte/Cappuccino 5
Irish Coffee 12
Caffe’ Monte Cristo 14
Spanish Coffee 12
Tea 3 (ask the server our selections)
AmmazzaCaffè
Limoncello 7/11
Espresso Martini 14.50
Amaro Montenegro 7/11
Amaro Fernet Branca 7/11
Jägermeister 7/11
Grappa Alexander 8/12
Sambuca 7/11
Bailey’s 7/11
Drambuie 9/14
Henessy VS 18/30
Always ask your server for the Daily Special!
Buon Appettito!
RESERVATIONS
We look forward to serving you and for you to try our delicious authentic Italian cuisine. Come join us and have a good time!
